the Kongsgaard Restaurant
In the Kongsgaard Restaurant, we serve a varied 3-course menu based on locally sourced, and seasonal high-quality ingredients. This provides an exciting culinary experience while significantly reducing food waste, which is especially important as an environmentally certified business. The price per person is 795 NOK, but the menu is not published in advance as it depends on the availability of ingredients. The menu is served at 7:00 PM. We recommend making a reservation and informing us about any allergies, intolerances, or special dietary requirements as early as possible so we can customize the menu accordingly.